Bone marrow is the spongy, whitish part found inside bones. These are large bones that we cut lengthwise so that we can grill them.
AGED: Fresh.
STATE: Deep frozen in liquid nitrogen.
FORMAT: 10 Kg bag.
APPROX. WEIGHT: 1 Kg bones.
STORAGE: Store at -18ºc.
RECOMMENDATIONS: Cook from nearly frozen; sear open side of the bone on a high heat and quickly turn over. Cover the bone for a few minutes so that it melts and gets a smooth texture. Goes very well with citrus flavours and could also be accompanied by a classic tartare sauce.
